Breaded Popcorn Shrimp
Product Detail
Click image to enlarge
| Product Code: | 369107 |
| Pack: | 1/10 LB |
| Net Weight: | 10.00 |
| Temperature Class: | Frozen |
| Servings per Case: | 40 / 4oz |
Extended Description
Fully cooked whole breaded shrimp. Approximate size is 71-90.
Suggested Usage
Each 4 ounce serving of these breaded popcorn shrimp provides 2 Meat/Meat Alternate and 2 Bread Equivalent.
Nutrition Information
| Nutrition Facts | |
|---|---|
| Serving Size 4 oz (4 Popcorn Shrimp) Servings Per Container 40 |
|
| Amount Per Serving | |
| Calories 280 | Calories from Fat 120 |
| % Daily Value * | |
| Total Fat 13g | 21% |
| Saturated Fat 2g | 10% |
| Trans Fat 0g | |
| Cholesterol 80mg | 25% |
| Sodium 480mg | 20% |
| Total Carbohydrate 26g | 9% |
| Dietary Fiber less than 1g | 5% |
| Sugars 2g | |
| Protein 13g | |
| Vitamin A | 2% |
| Vitamin C | 2% |
| Calcium | 2% |
| Iron | 12% |
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: | |
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Saturated Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4 |
|||
Note: This is a representation of the nutrition label. The actual nutrition label on the product may vary slightly.
Kosher: No
CN Label: No
Manufacturer's Allergen Statement
None provided by manufacturer. See ingredient list for possible allergens.
Ingredients
Shrimp, Wheat Flour, Partially Hydrogenated Soybean Oil, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Food Starch-Modified, Enriched Yellow Corn Flour (Corn Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or les or each of the following: Dextrose, Salt, Sugar, Whey, Yeast, Hydrolyzed Soy protein, Methylcellulose, Garlic Powder, Rice Flour, Dehydrated Onion, Disodium Inosinate, Disodium Guanylate, Hydrolyzed Wheat Gluten, Fumaric Acid, Autolyzed Yeast Extract, Sodium Tripolyphosphate, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Natural Flavor, Spiced, Guar Gum, Diglycerides, Nonfat Milk, Egg, Oleoresin Paprika, Sodium Bisulfite (as a Preservative).
Instructions for preparing and cooking
To Deep Fry: Place frozen shrimp in fryer basket. Deep fat fry at
350° F for 1-1/2 to 2 minutes or until golden brown. Drain on
absorbent paper before serving.
To Bake: Preheat oven to 450° F. Arrange frozen shrimp in single
layer on cookie sheet so shrimp are not touching. For best results,
place cookie sheet on center oven rack. Bake 8 to 10 minutes or
until golden brown.
Logistics information
Bid Specifications
Fully cooked whole breaded shrimp. Approximate size is 71-90. The shrimp are whole, not minced, diced, or chopped. Each 4 oz. portion provides 2 Meat/Meat Alternate and 2 Bread Equivalent.
Product label
